Mycetinis scorodonius (Fr.:Fr.) A.W. Wilson & Desjardin
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common name(s) : Vampires Bane
New classification: Basidiomycota/Agaricomycotina/Agaricomycetes/Agaricomycetidae/Agaricales/Marasmiaceae
Former classification: Basidiomycota/Homobasidiomycetes/Agaricomycetideae/Tricholomatales/Marasmiaceae
synonyms: Marasmius scorodonius, Marasmius alliatus
edibility : edible
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The cap is reddish brown to flesh-pink brown, hygrophanous, becoming creamy yellow when drying.
its texture is fibrous.
The gills are .
The spore print is white. This species is saprophytic.
The fruiting period takes place from June to November.
Dimensions: | width of cap approximately 2 cm (between 0.5 and 4 cm) |
| height of stem approximately 5 cm (between 1.5 and 7 cm) |
| thickness of stem (at largest section) approximately 1.5 mm (between 0.5 and 3 mm) |
Mycetinis scorodonius is quite rare and localised in the forest of Rambouillet, and is infrequent, more generally speaking
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| | Above : distribution map of Mycetinis scorodonius in the forest of Rambouillet |
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page updated on 14/01/18